Dessert - cooking recipe

Ingredients
    1 angel food cake
    2 pkg. sugar-free instant vanilla pudding
    2 pkg. sugar-free red Jell-O
    1 tub lite Cool Whip
Preparation
    Break up angel food cake in rectangular pan.
    Prepare Jell-O as directed.
    Put on top of cake.
    Prepare pudding as directed. Put on top of Jell-O. Refrigerate. Add Cool Whip before serving.

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