Dessert - cooking recipe
Ingredients
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1 angel food cake
2 pkg. sugar-free instant vanilla pudding
2 pkg. sugar-free red Jell-O
1 tub lite Cool Whip
Preparation
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Break up angel food cake in rectangular pan.
Prepare Jell-O as directed.
Put on top of cake.
Prepare pudding as directed. Put on top of Jell-O. Refrigerate. Add Cool Whip before serving.
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