Strawberry Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. water
1/2 c. cornstarch
1/8 tsp. salt
1 small box strawberry jello
1 to 1 1/2 c. fresh strawberries

Preparation

Cook sugar, water, cornstarch and salt, stirring constantly, until clear.
Add jello and mix well.
Cool and add berries. Frozen berries may be used, but use 3/4 cup sugar instead of 1 1/2 cups.
Pour into baked pie shell.
Serve with Cool Whip or whipped cream.