Broccoli Chicken Cheese Casserole - cooking recipe
Ingredients
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2 1/2 chicken breasts
1 lb. frozen broccoli
1 can broccoli cheese soup
1 c. milk
salt and pepper to taste
noodles or rice
Preparation
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Sprinkle salt and pepper on chicken and lightly brown.
Drain fat.
Mix soup and milk together well.
Pour over chicken.
Add frozen broccoli.
Bake at 350\u00b0 for 1 hour.
Boil noodles and serve casserole over them.
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