Broccoli Chicken Cheese Casserole - cooking recipe

Ingredients
    2 1/2 chicken breasts
    1 lb. frozen broccoli
    1 can broccoli cheese soup
    1 c. milk
    salt and pepper to taste
    noodles or rice
Preparation
    Sprinkle salt and pepper on chicken and lightly brown.
    Drain fat.
    Mix soup and milk together well.
    Pour over chicken.
    Add frozen broccoli.
    Bake at 350\u00b0 for 1 hour.
    Boil noodles and serve casserole over them.

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