Pineapple Pie - cooking recipe
Ingredients
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1 large Cool Whip
1 large vanilla instant pudding
1 (16 oz.) sour cream
1 large can crushed pineapple
2 graham cracker crusts
Preparation
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Makes 2 pies.
Combine dry pudding, sour cream and crushed pineapple.
Mix well.
Dip into pie crust and top with Cool Whip.
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