Pineapple Pie - cooking recipe

Ingredients
    1 large Cool Whip
    1 large vanilla instant pudding
    1 (16 oz.) sour cream
    1 large can crushed pineapple
    2 graham cracker crusts
Preparation
    Makes 2 pies.
    Combine dry pudding, sour cream and crushed pineapple.
    Mix well.
    Dip into pie crust and top with Cool Whip.

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