Chris' Chili Con Queso Dip - cooking recipe

Ingredients

1 onion, chopped
1 large can stewed tomatoes, save juice
1 small can green chiles
low-fat Velveeta cheese

Preparation

Saute onions and tomatoes with tomato juice and chilies.
When onions are tender and most of liquid is gone, add chunks of Velveeta cheese.
Cook in skillet until cheese melts. Watch it closely and serve with chips when it is creamy.