Chocolate Cake - cooking recipe

Ingredients

1 Betty Crocker dark chocolate cake mix with pudding in mix
3/4 c. sour cream
3/4 c. oil
4 eggs
1 large bag chocolate chips

Preparation

Blend well the cake mix, sour cream, oil and eggs.
Add chocolate chips.
Bake in greased and floured Bundt pan for 45 minutes at 350\u00b0.