Snickers Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 pkg. caramels
1 stick butter
1/2 c. milk
3/4 c. chocolate chips
1 c. pecans

Preparation

Mix cake mix as directions say.
Grease 9 x 13-inch cake pan; pour half of cake mix into pan.
Bake at 350\u00b0 for 20 minutes. While baking cake, mix and melt the caramels, butter and milk. After the first half of cake is done, pour this mixture over it, then pour on chocolate chips and pecans.
Pour on the rest of cake mix.
Bake at 200\u00b0 for 10 minutes, then increase temperature to 350\u00b0 and bake for 10 to 15 minutes or until done.