Apple Burritos - cooking recipe

Ingredients

1 can apple pie filling
12 sm. flour tortillas
3 c. apple cider
1-1/2 c. margarine
1-1/2 c. sugar

Preparation

Lay tortillas flat and distribute pie filling evenly down the center.
Roll the tortillas like a burrito and place in a greased 9 x 13 inch pan.
In a saucepan, bring the apple cider, margarine and sugar to a boil.
Pour this over the tortillas and bake at 350\u00b0 for 1 hour, basting the tortillas with the syrup in the pan every 15 minutes.
Serve with a scoop of frozen yogurt.