Spinach Artichoke Dip - cooking recipe

Ingredients
    2 cans artichokes
    1 box spinach, chopped
    1 c. Parmesan cheese
    1/2 c. mayonnaise
    hot sauce to taste
Preparation
    Preheat oven to 350\u00b0.
    Mix all ingredients together and bake for 30 minutes.

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