Sugar-Free Devil'S Food Cake - cooking recipe

Ingredients

1/3 c. shortening
1 c. Sugar Twin
6 tsp. cocoa
1 egg
1 c. milk
1 c. boiling water
1 tsp. soda
1 tsp. vanilla
1 1/2 c. flour
1 tsp. baking powder
pinch of salt

Preparation

Mix dry ingredients.
Add egg, milk, shortening and vanilla. Beat well.
Add boiling water and soda.
Bake in 9 x 9-inch pan at 350\u00b0 for 25 minutes.