Poppy Seed Dressing - cooking recipe

Ingredients

1/2 c. finely chopped sweet onion
2 Tbsp. salad oil
2 1/2 Tbsp. poppy seed
3 tsp. sugar
1 tsp. salt
1 tsp. dry mustard
3/4 c. salad oil
3/4 c. tarragon vinegar

Preparation

Combine onion, 2 tablespoons oil, poppy seed, sugar, salt and dry mustard in a bowl; beat thoroughly.
Gradually add oil, then vinegar.
Pour into jar with tight-fitting lid and refrigerate. Shake the jar vigorously before serving.
Yields almost 2 cups. (May be prepared ahead of time.)