Tzimmes - cooking recipe

Ingredients

1 c. grated raw carrots
1 c. grated raw sweet potatoes
1 c. grated raw apple
3/4 c. brown sugar
1/4 c. corn flake crumbs
1/4 c. oil
1 tsp. nutmeg
1/2 tsp. salt
1 tsp. cinnamon
1/4 c. wine or orange juice

Preparation

Combine all ingredients and bake in ungreased mold or casserole for 1 hour at 350\u00b0.