Tortilla Pizza - cooking recipe

Ingredients

1 (16 oz.) thick 'n chunky salsa (mild, hot or medium)
10 tortillas
1 lb. Italian sausage
1 sliced bell pepper
1/2 c. black olives
1 lb. grated Mozzarella cheese
4 oz. grated Parmesan cheese
1 Tbsp. crushed red pepper

Preparation

Preheat oven to 450\u00b0.
Spread tortillas on a cookie sheet and bake 4 to 5 minutes until golden.
Brown and drain sausage.
Spread each tortilla with 2 tablespoons of thick 'n chunky salsa.
Add sausage, vegetables and cheese to taste.
Sprinkle with crushed red peppers.
Bake at 450\u00b0 for about 8 minutes until cheese is melted.
Yields 6 servings.