Waffles - cooking recipe

Ingredients

1 1/2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
2 large eggs
1 1/8 c. milk
1 tsp. vanilla
1/3 c. melted butter

Preparation

Sift together in large mixing bowl flour, baking powder, salt and sugar.
Add milk and vanilla to beaten eggs, then add mixture to dry ingredients.
Mix 1 1/2 minutes, until blended.
Add melted butter.
Bake in hot waffle iron.
Serve with chicken and broth. Makes 4 waffles.