Mexican Casserole A La Battle - cooking recipe

Ingredients

1 lb. lean ground beef
1 can refried beans
1 8 oz. can tomato sauce
1 medium pkg. tortilla chips
1/2 lb. grated cheddar cheese, or more to taste
1 pkg. taco seasoning mix

Preparation

Brown beef; add taco mix and about 1/3 cup water, plus 4 ounces tomato sauce. Simmer.
Combine 4 ounces of tomato sauce with refried beans, stir and heat.
Crush 1/3 to 1/2 package chips and layer in bottom of casserole dish; top with beef.
Spread beans evenly on top of beef mixture.
Crush remaining chips; combine with cheese and sprinkle on top of beans.
Bake at 350 degrees for 20 minutes or until heated through.