Pound Cake - cooking recipe
Ingredients
-
2 sticks butter (softened)
1/2 cup of butter crisco
3 cups flour
3 cups sugar
5 eggs
1 cup milk
2 tsp. vanilla flavoring
2 tsp. lemon juice
1/2 Tbsp. baking powder
Preparation
-
Mix dry ingredients together. Add rest of ingredients. Mix until well blended. Pour into a greased and floured tube pan. Bake at 350 degrees for 1 hour.
Leave a comment