Lemon Pudding Frosting - cooking recipe

Ingredients
    1 pkg. Jell-O lemon pudding (not instant)
    1 egg yolk
    1 1/2 c. water
    1 c. sugar
    1/2 c. Crisco
Preparation
    Cook lemon pudding, egg yolk and water until thick and clear. Cool.
    Add sugar and Crisco.
    Beat well, about 3 minutes.

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