Croatian Pita - cooking recipe

Ingredients

3 c. flour
2 tsp. baking powder
1/2 lb. butter
1/4 c. milk
1 c. sugar
2 eggs
lemon juice
apples, sliced and peeled
sugar and cinnamon to taste

Preparation

Cream the butter, sugar, eggs and vanilla; add remaining ingredients except apples.
Combine apples with sugar and cinnamon to taste.
Roll half of dough about 1/2 inch thick.
Place in greased pan.
Cover with sliced and sweetened apple slices.
Roll out other half of dough and cover.
Bake at 350\u00b0 until golden brown.