Christmas Wreath Cookies - cooking recipe

Ingredients

1 1/2 c. butter, softened
3/4 c. sugar
1 large egg
3 c. all-purpose flour
1/4 c. orange juice
1 (4 1/4 oz.) tube green decorator frosting
red cinnamon candies

Preparation

Beat butter at medium speed of mixer until creamy.
Add sugar gradually.
Mix well.
Add flour and orange juice alternately.