Crabmeat Spread - cooking recipe

Ingredients

2 cans crabmeat
16 oz. cream cheese
4 Tbsp. mayonnaise
2 Tbsp. horseradish
1 small onion, chopped
paprika or red food coloring
1 small bag slivered almonds

Preparation

Soften cream cheese.
Cook onion.
Mix all ingredients (except almonds) together.
Top with slivered almonds.
Bake in a 350\u00b0 oven for 20 to 25 minutes.