Swedish Meatballs - cooking recipe

Ingredients
    3 lb. ground beef
    4 slices bread
    3/4 c. milk
    1 onion
    2 tsp. salt
    1/8 tsp. nutmeg
    1/8 tsp. allspice
    a little garlic
    1/4 tsp. pepper
    2 eggs, beaten
    1 beef bouillon cube
Preparation
    Mix bread and milk together.
    Add ground beef, seasonings and eggs.
    Make into balls.
    Fry, then simmer in 1 cup hot water and bouillon cube.

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