25Th Anniversary Salad - cooking recipe

Ingredients

1 pkg. lemon jello
8 oz. pkg. cream cheese
13 oz. can crushed pineapple
1 pkg. baby marshmallows
1/2 pt. whipping cream
1 pkg. orange jello

Preparation

Mix lemon jello according to package directions.
Let set a few minutes.
Add diced cream cheese and beat together.
Add pineapple; fold in marshmallows.
Fold in whipped cream.
Put in large bowl and let set until firm.
Mix orange jello according to package directions; cool slightly and pour over first mixture while warm.