Neiman-Marcus Cake - cooking recipe

Ingredients

2 eggs
1 Tbsp. vanilla
1 (8 oz.) cream cheese
1 box German chocolate cake mix
1 stick butter
2 eggs
1 box powdered sugar
1 c. nuts, chopped

Preparation

Mix together cake mix, butter, 2 eggs, nuts and vanilla. Spread into a greased 9 x 13-inch pan.
Then, mix cream cheese, sugar and 2 eggs.
Spread onto batter.
Bake at 350\u00b0 for 45 minutes.