Corn Dogs - cooking recipe

Ingredients

1/2 c. cornmeal
1/2 c. flour
1/2 tsp. salt
1/2 tsp. oregano
1/2 c. milk
1 egg, beaten
2 Tbsp. oil

Preparation

Mix all of the ingredients together well. Boil franks and roll in flour, then dip in batter and deep fry until golden.