Shrimp Dip - cooking recipe

Ingredients

1/4 c. milk
1 c. mayonnaise
1 Tbsp. Worcestershire sauce
1/4 tsp. garlic salt
3 drops Tabasco sauce
1 small onion, quartered
1 (5 oz.) can shrimp, drained
1/2 lb. Cheddar cheese, cubed

Preparation

Put all ingredients into Sunbeam blender.
Cover and process at chop until smooth.
Chill.