Fresh Homemade Tomato Soup - cooking recipe

Ingredients

3 c. chicken stock
6 medium tomatoes
1 c. milk
1 tsp. oil
salt and pepper to taste

Preparation

Chop tomatoes into small pieces.
Saute in oil over medium heat until tender.
Combine tomatoes and chicken stock in blender. Blend until liquified.
Slowly add milk.
Salt and pepper to taste.
Garnish with celery leaves.