Chinese No Bake Cookies - cooking recipe

Ingredients
    1 can Chinese noodles
    1 (9 oz.) pkg. semi-sweet chocolate chips
    1 (9 oz.) pkg. butterscotch chips
Preparation
    Melt together chocolate and butterscotch chips over low heat. Slowly add the noodles.
    Stir carefully.
    Spoon drop them onto wax paper.
    Let cool completely.

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