Oven Brisket - cooking recipe

Ingredients

1 whole brisket
sprinkle with celery salt, onion salt, garlic powder, lemon pepper and 1 bottle liquid smoke
salt and pepper
Worcestershire sauce
barbecue sauce

Preparation

Night before sprinkle with celery salt, onion salt, garlic powder, lemon pepper and liquid smoke.
Sprinkle generously!
Wrap up and seal in foil.
Put in refrigerator overnight.