Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 c. Wesson oil
3 c. flour
2 tsp. vanilla
2 tsp. cinnamon
1 tsp. baking soda
2 eggs
2 c. chopped apples
1/2 c. pecans

Preparation

Mix ingredients well and pour into well-greased and floured Bundt pan.
Bake in 350\u00b0 oven for 50 minutes.
Test for doneness.