Chocolate Pound Cake - cooking recipe

Ingredients

3 c. sugar
1/2 lb. butter
1/2 c. vegetable oil
6 eggs
3 c. flour
1/2 tsp. baking powder
4 Tbsp. cocoa
1 c. milk
1 Tbsp. vanilla

Preparation

Cream sugar, butter and vegetable oil.
Add eggs and beat. Add sifted dry ingredients alternately with milk.
Add vanilla. Pour in greased and floured tube pan.
Bake at 350\u00b0 for 1 hour and 20 minutes or until done.