Super Nachos - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 lb. sausage
1 large onion, chopped
salt to taste
liquid hot pepper to taste
2 cans refried beans
1 (4 oz.) can green chiles
2 c. Monterey Jack cheese
1 c. mild Cheddar cheese
3/4 c. taco sauce
1/2 c. chopped green onions
1 c. pitted ripe olives
1 can avocado dip
1 c. sour cream

Preparation

Brown meat and onion; drain fat.
Season with salt and liquid hot pepper to suit your taste.
Spread refried beans in a shallow pan.
Top evenly with meat.
Sprinkle green chiles over meat. Cover evenly with cheese.
Drizzle taco sauce over cheese.
(Cover and chill if made ahead.)
Bake, uncovered, in a 400\u00b0 oven for 20 to 25 minutes, or until hot throughout.
Remove from oven; top with green onions and ripe olives.
In the center, mound avocado dip and top with sour cream.