Oatmeal Drop Cookies - cooking recipe

Ingredients

1/2 c. shortening
1 1/4 c. sugar
2 eggs
1/3 c. molasses
1 3/4 c. flour
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
2 c. rolled oats
1/2 c. chopped nuts
1 c. raisins

Preparation

Heat oven to 400\u00b0.
Mix shortening, sugar, eggs and molasses thoroughly.
Measure flour.
Stir dry ingredients together; blend in. Stir in oats, nuts and raisins.
Drop by rounded teaspoonfuls about 2-inches apart on lightly greased baking sheet.
Bake 8 to 10 minutes or until lightly browned.
Makes six dozen cookies.