Salsa - cooking recipe
Ingredients
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3 large tomatoes, chopped
1 fresh jalapeno pepper, chopped
3 cans green chili peppers, chopped
1 bunch green onions, chopped
1 Tbsp. salt
1 Tbsp. black pepper
1/2 c. oil
1 tsp. chili powder
1 Tbsp. garlic salt
pinch of oregano
3 to 4 Tbsp. cilantro, chopped
Preparation
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Chop tomatoes, peppers, onions and cilantro.
Put all ingredients in blender and blend until desired consistency.
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