Salsa - cooking recipe

Ingredients
    3 large tomatoes, chopped
    1 fresh jalapeno pepper, chopped
    3 cans green chili peppers, chopped
    1 bunch green onions, chopped
    1 Tbsp. salt
    1 Tbsp. black pepper
    1/2 c. oil
    1 tsp. chili powder
    1 Tbsp. garlic salt
    pinch of oregano
    3 to 4 Tbsp. cilantro, chopped
Preparation
    Chop tomatoes, peppers, onions and cilantro.
    Put all ingredients in blender and blend until desired consistency.

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