Taco Sauce - cooking recipe
Ingredients
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1 (16 oz.) can tomatoes, drained and chopped
1 (16 oz.) can tomato sauce
4 oz. chopped green chilies
4 oz. black olives, chopped
1 onion, chopped fine
garlic powder, salt, pepper, cumin, oregano and coriander to taste
Preparation
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Mix all of the ingredients and heat just before serving.
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