Taco Sauce - cooking recipe

Ingredients
    1 (16 oz.) can tomatoes, drained and chopped
    1 (16 oz.) can tomato sauce
    4 oz. chopped green chilies
    4 oz. black olives, chopped
    1 onion, chopped fine
    garlic powder, salt, pepper, cumin, oregano and coriander to taste
Preparation
    Mix all of the ingredients and heat just before serving.

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