Apple Walnut Cake - cooking recipe

Ingredients

3 c. chopped apples (set aside)
3 c. plain flour
1 tsp. baking soda
2 tsp. cinnamon
1/4 tsp. cloves
1 tsp. salt
1 c. black walnuts
2 tsp. vanilla extract
2 c. sugar
3 eggs, beaten
1 1/4 c. corn oil

Preparation

Grease and flour well a 2-piece ring pan.
Mix all ingredients; stir in apples and walnuts last.
Dough will be stiff.
Bake at 325\u00b0 for about 1 hour 15 minutes.
Cool before removing from pan. Check for doneness with a broom straw or toothpick.