Cathedral Windows - cooking recipe

Ingredients

1 (6 oz.) pkg. chocolate bits or chips
2 Tbsp. butter
1 egg, beaten
3 c. colored mini marshmallows
1/2 c. chopped nuts

Preparation

Melt chocolate bits and butter in double boiler; add egg and cool.
Fold in marshmallows and nuts.
Form into a roll; freeze. Slice.