Spinach Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 c. (or more) sour cream
1 can sliced water chestnuts, drained
1 pkg. frozen chopped spinach, thawed and partially drained
1 pkg. Knorr-Swiss vegetable soup mix (dry)

Preparation

Blend well.
Refrigerate overnight.
Serve with Hawaiian or egg bread.