Chicken Crescent - cooking recipe

Ingredients

1 pkg. chicken breast
1 can cream of chicken or mushroom soup
2 cans crescent rolls
1 block grated sharp Cheddar cheese
1 soup can milk

Preparation

Pick boiled chicken off bones in small pieces.
Unroll crescent rolls and place chicken on wide end of roll.
Fold sides to the middle.
Mix soup and milk with half of cheese.
Place rolls in dish and pour mixture over top.
(Optional to pour some soup in bottom of dish before laying down the rolls.)
Sprinkle cheese over top and bake at 350\u00b0 to 400\u00b0 for about 20 to 30 minutes.