Soup - cooking recipe

Ingredients

3 lb. ground beef
1 lb. smoked Polish sausage
10 to 12 potatoes
1 (6 oz.) can tomato paste
2 cans peas
2 cans butter beans
2 cans whole kernel corn
2 cans stewed tomatoes
garlic salt to taste
seasoned salt to taste
pepper to taste
oregano to taste
2 bay leaves to taste

Preparation

Brown ground beef; drain.
Slice sausage real thin and brown lightly.
Cube potatoes.
Combine all ingredients; bring to a boil, reduce to simmer and cook for at least 3 hours.
Add seasonings.
Invite the family over for some soup.
They'll love it.