Peanut Butter Pie - cooking recipe

Ingredients

1 graham cracker pie shell
1 large container Cool Whip
1 c. peanut butter
1 c. confectioners sugar
1 (8 oz.) pkg. cream cheese

Preparation

Cream together peanut butter, cream cheese and sugar.
Fold in Cool Whip.
Spoon into pie shell.
Refrigerate overnight.