Pork 'N Beans - cooking recipe

Ingredients

2 cans pork and beans
1/4 c. ketchup
2 Tbsp. brown sugar
3 to 5 slices bacon
1 extra small onion, finely chopped
2 tsp. yellow mustard
1 tsp. margarine

Preparation

Saute onions in margarine.
In baking dish combine pork and beans, brown sugar, onions, mustard and ketchup. Stir. Cook 2 to 3 slices bacon; chop up and add to dish. Stir. Slice remaining raw bacon into quarters. Add to top of baking dish. Cook at 350\u00b0 for 45 minutes to 1 hour.