Cinnamon Salad - cooking recipe
Ingredients
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1 small pkg. red hots
1 lb. can applesauce
1 (8 oz.) pkg. cream cheese
1 c. chopped walnuts
1 large or 2 (3 oz.) pkg. lemon Jell-O
Preparation
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Dissolve red hots in 2 cups hot water. Add Jell-O and applesauce.
Put half of the mixture in mold.
Let set. Mix softened cream cheese with 1/4 cup mayonnaise. Add nuts.
Put on top of hardened Jell-O.
Pour rest of Jell-O on top and let set until firm.
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