Scalloped Pineapple - cooking recipe

Ingredients

1 3/4 c. sugar
3 eggs
1/2 c. milk
pinch of salt
1 (No. 2 1/2) can pineapple
4 c. finely broken bread crumbs
1/2 c. melted butter

Preparation

Mix all together in a large bowl.
Pour into greased, shallow baking dish.
Bake 45 to 60 minutes at 350\u00b0.