Marinade For Meats - cooking recipe

Ingredients

4 Tbsp. sugar
1 Tbsp. Tabasco sauce
1/2 c. Worcestershire sauce
1/2 c. soy sauce
1/2 c. red wine vinegar
1/2 c. vegetable oil (Wesson)
1/2 c. ketchup
2 to 4 cloves garlic or garlic salt
pepper to taste

Preparation

Marinate meat of choice for 4 to 5 hours.