Cottage Cheese Pie - cooking recipe

Ingredients
    graham cracker or regular crust
    2 c. creamed cottage cheese
    5 Tbsp. melted butter
    2 eggs
    1/2 c. sugar
    1/4 c. milk
    2 Tbsp. flour
    3/4 tsp. grated lemon rind
    1 Tbsp. lemon juice
Preparation
    Beat together cottage cheese, melted butter and eggs, adding one at a time, beating well after each addition.
    Add sugar, milk, flour, lemon rind and lemon juice.
    Beat until smooth and well blended.
    Add 1 cup chopped dates or raisins.
    Mix well.
    Place in crust.
    Bake in slow oven at 300\u00b0 for 1 hour or until set.
    Before baking, sprinkle top with chopped nuts or coconut.

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