Cottage Cheese Pie - cooking recipe
Ingredients
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graham cracker or regular crust
2 c. creamed cottage cheese
5 Tbsp. melted butter
2 eggs
1/2 c. sugar
1/4 c. milk
2 Tbsp. flour
3/4 tsp. grated lemon rind
1 Tbsp. lemon juice
Preparation
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Beat together cottage cheese, melted butter and eggs, adding one at a time, beating well after each addition.
Add sugar, milk, flour, lemon rind and lemon juice.
Beat until smooth and well blended.
Add 1 cup chopped dates or raisins.
Mix well.
Place in crust.
Bake in slow oven at 300\u00b0 for 1 hour or until set.
Before baking, sprinkle top with chopped nuts or coconut.
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