Chocolate Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. flour (all-purpose)
1 stick margarine
4 Tbsp. cocoa
1 c. water
1/2 c. Wesson oil
2 eggs, slightly beaten
1 tsp. soda, dissolved in 1/2 c. buttermilk
1 stick margarine
1/3 c. sweet milk
4 Tbsp. cocoa
1 box confectioners sugar
1 tsp. vanilla
Preparation
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Bring the first 3 ingredients to a boil. Remove from stove and add the confectioners sugar and vanilla.
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