Chocolate Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour (all-purpose)
    1 stick margarine
    4 Tbsp. cocoa
    1 c. water
    1/2 c. Wesson oil
    2 eggs, slightly beaten
    1 tsp. soda, dissolved in 1/2 c. buttermilk
    1 stick margarine
    1/3 c. sweet milk
    4 Tbsp. cocoa
    1 box confectioners sugar
    1 tsp. vanilla
Preparation
    Bring the first 3 ingredients to a boil. Remove from stove and add the confectioners sugar and vanilla.

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