Goulash - cooking recipe

Ingredients
    1 lb. ground beef
    2 c. macaroni
    1 (10 3/4 oz.) can tomato soup
    1 small onion, chopped
Preparation
    Brown beef and onion in skillet.
    Cook macaroni according to package directions.
    Drain fat off beef.
    Drain water off cooked macaroni.
    Mix ingredients together.
    Add tomato soup.
    Stir well.

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