Goulash - cooking recipe
Ingredients
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1 lb. ground beef
2 c. macaroni
1 (10 3/4 oz.) can tomato soup
1 small onion, chopped
Preparation
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Brown beef and onion in skillet.
Cook macaroni according to package directions.
Drain fat off beef.
Drain water off cooked macaroni.
Mix ingredients together.
Add tomato soup.
Stir well.
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