Jim'S Casserole - cooking recipe
Ingredients
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1 3/4 c. macaroni, uncooked
2 c. cooked chicken
2 cans cream of celery soup
1/3 lb. American cheese, diced
3 hard-cooked eggs
2 c. milk
pimento (optional)
Preparation
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Combine.
Refrigerate overnight.
Bake at 350\u00b0 for 1 hour and 15 minutes.
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