Jim'S Casserole - cooking recipe

Ingredients
    1 3/4 c. macaroni, uncooked
    2 c. cooked chicken
    2 cans cream of celery soup
    1/3 lb. American cheese, diced
    3 hard-cooked eggs
    2 c. milk
    pimento (optional)
Preparation
    Combine.
    Refrigerate overnight.
    Bake at 350\u00b0 for 1 hour and 15 minutes.

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