Pecan Balls - cooking recipe

Ingredients

1 c. soft margarine
1/4 c. sugar
2 c. sifted flour
2 c. pecan pieces
confectioners sugar
granulated sugar

Preparation

Cream the margarine and 1/4 cup of sugar.
Add flour and pecans; mix well.
Shape into 1-tablespoon balls.
Place on ungreased baking sheet.
Bake at 300\u00b0 for 45 minutes.