Mom'S Biscuits - cooking recipe

Ingredients

2 c. flour
3/4 tsp. salt
3 tsp. baking powder
3 Tbsp. Crisco
3/4 c. milk (about)

Preparation

Sift dry ingredients.
Add shortening and mix with
fork.
Cut shortening into flour.
Add milk.
Mix into a ball.
Knead good. Dough should be soft.
Make out biscuits.
Bake at 450\u00b0 about 15 minutes or until golden brown.